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Oils, fats and fatty foods:

Williams, K.A.

Oils, fats and fatty foods: their Practical examination / K.A.Williams - 4a ed - London: Churchill, 66. - vi; 488p.: il.fot. 25x16 cm.

7 plates
42 text figures

Subjects--Index Terms: Oils fats foods

Universal Decimal Class. No.: 664.3 / W721

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