Peptides and proteins / D.T. Elmore

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Tipo de material: Texto

TextoIdioma: Inglés - [eng] Detalles de publicación: Cambridge: Univer Press, 68Descripción: xi;154p.: 22 x 14 cmTema(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Libros	FCEQyN-Posadas	CG	664 E48 (Browse shelf(Opens below))	1	Único ejemplar		3236

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Previous	663.1 R795 Industrial microbiology /	663.1 S893 Disinfection and sterilization	663.1 W365 Biochemical Engineering /	664 E48 Peptides and proteins /	664 H399 Recent advances in food science /	664 H399 Recent advances in food science /	664 M665 The accelareted freeze(AFD)drying method of food preservation/	Next

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