Dictionary of nutrition and food technology / Arnold E. Bender

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Tipo de material: Texto

TextoIdioma: Inglés - [eng] Detalles de publicación: London : Newnes-Butterworths, cop. 1975.Edición: 4th edDescripción: 249 p. : 22 x 14 cmISBN:

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Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Materiales de Referencia	FCEQyN-Posadas	(038)572.023:66 B458 (Browse shelf(Opens below))	1	Sólo sala		10440

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