Metodos modernos de análisis quimico de carnes y productos carnicos Herbert O. Gunther

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TextoIdioma: Español - [spa] Detalles de publicación: Zaragoza ACRIBIA 73Edición: 1a edDescripción: 143p.: fig., 21,5 x 13 cmISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Barcode
Libros	FCEQyN-Posadas	CG	614.31 G977 (Browse shelf(Opens below))	1	Disp. 1013/12	3666
Libros	FCEQyN-Posadas	CG	614.31 G977 (Browse shelf(Opens below))	2	Disp. 1013/12	3667
Libros	FCEQyN-Posadas	CG	614.31 G977 (Browse shelf(Opens below))	3	Available	3668

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